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  Aragon Amulet
 
 
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Your Price $35.00


Product Code: PI014

Descriptions
 
Descriptions

Named after the famous Aragon ballroom (built in 1920), this crowning jewel takes us back to opulence of a bygone era. Perfect for a large Mendiant (chocolate with roasted candied fruit and nuts) or for casting chocolate, sugar, marzipan, fondant and more.

Helpful Hint As this mold has great detail; when casting chocolate it is recommended to brush the chocolate in first then backfill the mold.

This mold is made of food contact silicone. Wash before use. Do not heat above 300° F/148° C.

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